Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, tin fish with mixed vegetables curry. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Tin Fish with mixed vegetables curry is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Tin Fish with mixed vegetables curry is something that I’ve loved my whole life. They’re nice and they look wonderful.
Tin Fish with mixed vegetables curry Sometimes you get tired of eating meat just wanna eat something that is easy to cook and take less time than other food. Tin fish with mix vegetables curry # Pilchard contest. Her method of 'braising' simply meant cooking meat or vegetables with little or no water.
To get started with this recipe, we must first prepare a few ingredients. You can have tin fish with mixed vegetables curry using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Tin Fish with mixed vegetables curry:
- Get 1 can Lucky Star fish
- Get 1 can Koo mixed vegetables curry
- Get 1/2 beef stock
- Take 1 tsp bbq
- Take 1 TSP steak n chop spice
- Take 1 TSP paprika
- Prepare 1 TSP rajah curry powder
- Make ready 1 TSP chicken spice
- Make ready 2 TBS brown onion
- Take 2 TBS minestrone
- Prepare 1 onion chopped
- Get 2 TBS canola oil
- Get 2 grated tomatoes
The third method was tin fish chutney which Amma made whenever she cooked yellow cabbage dumpling. The fourth method was this recipe- Tin Fish Biryani. Tin Fish Biryani was one of Amma's specialties. Mix Veg Curry is made by cooking various vegetables like potatoes, cauliflower, carrots, french beans, capsicum, peas etc. in a spicy onion-tomato & cashew gravy.
Instructions to make Tin Fish with mixed vegetables curry:
- Pour oil in your pot and fry the onion and add the beef stock and followed by BBQ, steak n chop spice, chicken spice, paprika, and rajah mild
- Then add the grated tomato to the frying onion and spices also add the can of Lucky Starfish
- Check the pot need to be stirred up the open the can of Koo mixed vegetable curry
- After, prepare the minestrone and pour it over to make a delicious fish stew
- Once the fish stew is ready, serve hot.
It is a colorful & healthy curry that can be enjoyed with any Indian bread or rice. Remove the fish from the tin, debone and clean, but keep the sauce and keep aside. Heat some oil in a pot. Add the onions and sauté till transparent. Add the salt and ginger and garlic paste.
So that is going to wrap it up for this exceptional food tin fish with mixed vegetables curry recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to tin fish with mixed vegetables curry cooking. Go on get cooking!