Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, beef stewed with rice. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Stewed Beef is something I grew up eating. Nanny cooked it and Mama cooked it but I never ran into anyone else that knew what it was. It makes the most amazing gravy which we always served over rice.
Beef stewed with Rice is one of the most favored of current viral foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Beef stewed with Rice is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have beef stewed with rice using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Beef stewed with Rice:
- Get 2 cups rice
- Make ready 500 g beef
- Get 1 hoho
- Get 3 tomatoes
- Make ready 1 onion
- Take Chopped cabbage
- Take 3 carrots
- Take Dania
- Prepare Cooking oil
- Prepare to taste Salt
- Prepare 1 piece garlic
- Make ready 1 tsp royco
Just cool it down before placing it, covered, in the refrigerator. When you're ready to serve, gently reheat the stew on the stove top, garnish it with green onions, and serve it with rice that's made the. This beef stew is the one meal you can count on that is always filling and satisfying, and when you serve it with rice or mashed potatoes to soak up When rice is ready, spoon some rice into serving dishes or pasta bowls, then create a well in the center of the rice and fill the center with a heaping. Ask your butcher for an affordable beef stew meat.
Step by Step to make Beef stewed with Rice:
- Chop the beef into small pieces then cook with salt. Let it cook for 45 mins till soft enough to eat.
- Add onion, grounded garlic and oil to fry the meat. Add the tomatoes then add hoho after a few minutes.
- Add the carrots and cook for sometimes then add salt and royco and Dania.
- Add little water for soup then cook again while covered. Remove from heat.
- Boil the rice with salt, 4 TBS oil and 4 cups water.
- Fry the chopped cabbages mixed with carrots.
- Let it cool and serve warm
Slow cooker infuses flavor while cooking any meat cut deliciously. The rice really builds this stew into a complete meal in a cup or bowl. This filling stew doesn't need a lot with it. This is an easy meal for dinner. This beef and rice stew has a rich flavor with chunks of hearty beef, vegetables and rice it's a satisfying bowl of chow.
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