Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, fish molly. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mollies are some of the most hardy and more adaptable fish out there. Mollies are livebearers, which means their eggs develop inside their body so that live fry can be. In nature mollies are nearly exclusively plant and algae eaters.
Fish molly is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Fish molly is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook fish molly using 19 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Fish molly:
- Prepare 1/2 kilogram king fish
- Get 1/2 cup cocunut milk thick
- Make ready 1 cup coconut milk thin
- Get 1 cup cocunut milk medium
- Take 2 numbers onion
- Take 2 numbers tomato
- Make ready 5 numbers green chilli
- Get 1 tablespoon ginger
- Get 1 tablespoon garlic
- Take 1 bunch curry leaves
- Get 1 bunch coriander leaves
- Prepare 4 numbers cardamom
- Make ready 4 numbers cloves
- Make ready 1 inch cinnamon
- Prepare 1/2 cup oil
- Prepare 1 tablespoon pepper powder
- Prepare 1 tablespoon turmeric powder
- Make ready 1 tablespoon lime juice
- Prepare salt as per taste
The female molly fish has a bigger size than the male. They are including omnivorous type, it The molly fish is in list of the genus Poecilia. They are rank as one of the most popular feeder fish due to. Molly fish are characterized by a lot of variety, making them a popular choice In this article, I'm going to go over the most common types of molly fish to give you an idea of the different types of mollies.
Steps to make Fish molly:
- Marinate the fish peices with pepper,turmeric powder,lime juice and salt.keep it for half an hour
- Shallow fry the marinated fish for 2-3 minutes.keep aside
- In the same oil spluttet the cardamom,cloves and cinnamon.
- Then add onions and saute well untill it becomes soft and translucent.
- Add crushed ginger,garlic and green chillies.Saute well
- Add half a teaspoon of turmeric powder.
- Add thin cocunut milk and when it starts boiling add the fried fish peices and salt
- When the gravy becomes to thick add the medium cocunut milk and chopped tomatoes and curry leaves.close the lid and keep in low flame for 5 mins.
- Then add the thick coconut milk and just heat it.
- Add corriander leaves and remove from flame
- Serve hot
Mollies are one of those most prevalent types of fish in the aquarium. Mollies are an ideal choice of live bearing fish (i.e. they don't lay eggs) to place in a community aquarium or fish tank. For the most part, mollies are very easy to breed. Fish Molee is quite similar to Kerala Chicken Stew in its preparation. Both are mildly spiced and flavored with coconut milk, however they differ in the spices used.
So that’s going to wrap it up with this special food fish molly recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to fish molly cooking. Go on get cooking!
