Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, super fish sandwich w/ dill sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Super Fish Sandwich w/ dill sauce is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Super Fish Sandwich w/ dill sauce is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook super fish sandwich w/ dill sauce using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Super Fish Sandwich w/ dill sauce:
- Make ready Sandwich Fixin's
- Take 4 hoagies, or sub rolls
- Prepare 4 catfish, bass, perch, or any other thin white fish filets
- Take 1 1/2 cup fish fry, like Zatarain's Lemon Pepper
- Take 4 servings: sandwich toppings like Lettuce, Onion, Tomato, Pickles, Jalapenos, etc
- Make ready Special Dill-Mayo sauce
- Get 3 tbsp Mayo
- Take 2 tsp dill relish
- Make ready 1/4 tsp garlic powder
- Make ready 1/4 tsp dill weed
- Get 1 dash- paprika and black pepper (optional)
Step by Step to make Super Fish Sandwich w/ dill sauce:
- Dill Sauce:
- mix all ingredients together till well blended.
- Fish:
- lightly coat fish fillets with the fish fry
- Cook at 375°F in a deep fryer for 6-8 minutes. Fish will be a medium golden brown and crispy.
- let the dish drain in a fry basket, or on paper towels for a minute or two
- spread Dill Sauce on hoagie roll (about a tbsp or so per sandwich) add more or less to taste.
- put your fish and sandwich vegetables on the bread- Enjoy!
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