Fish Curry
Fish Curry

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, fish curry. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Fish kalia-Rui macher kalia-Bengali fish recipes-Bengali fish curry-Rohu fish recipe-Fish recipes. CAT FISH CURRY With Italy Prepare My MUMMY in My Village Asian spice works perfectly with fish, from Keralan-style mackerel curry to creamy shellfish masala.

Fish Curry is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Fish Curry is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have fish curry using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fish Curry:
  1. Make ready 10-12 fish pieces of Indian Salmon (Rawas)
  2. Take 2 tsp turmeric powder
  3. Get to taste salt
  4. Take 2 juice of lemons
  5. Take 2 tsp ginger and garlic paste
  6. Make ready for gravy
  7. Make ready 300 ml coconut milk
  8. Get 150 ml tomato puree
  9. Take 2 tsp tomato ketchup
  10. Take 2 tsp tamarind paste
  11. Prepare 4-5 curry leaves
  12. Prepare 1/2 cup fresh cream
  13. Prepare 2 tbsp red thai red curry paste

Find fish curry stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Fish curry is very delicious especially when eaten with rice. Allepey Fish Curry is a delicious and popular dish in Kerala.

Instructions to make Fish Curry:
  1. Clean & wash the fish pieces. - in a bowl marinate the fish pieces in salt,turmeric,ginger garlic paste for 4-5 hrs or overnight in a refrigerator. - in a deep pan heat oil. add the curry leaves. once they crackle add the red curry paste & saute for 5-6 minutes.
  2. Once the oil floats on top add the coconut milk, tomato puree, ketchup, tamarind paste & salt to taste. simmer the gravy on medium heat for 10-12 minutes or until oil floats on top. add the fresh cream & cook for few - minutes.
  3. In another pan heat oil & shallow fry the marinated fish pieces until light golden colour. - keep aside on a absorbent paper to get rid of extra oil.
  4. Transfer the fish pieces on a serving plate & drizzle the coconut gravy on the fish. - serve hot with steamed rice.

Learn how to make/prepare Allepey Fish Curry by following this easy recipe. This is the favorite fish curry dish from the eastern part of India. I learned this recipe from my mother-in-law, who is a master in cooking this recipe. Fish Curry is perfect way to enjoy seafood the desi way. Have this delicious Fish Curry to fall in Watch this Masala TV video to learn how to make Fish Curry , Fried Mash Daal and Pizza Rolls.

So that’s going to wrap it up for this exceptional food fish curry recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this site on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this site becomes “the place to be” when it comes to fish curry cooking. Go on get cooking!