Fish in coconut sauce and a side of kunde
Fish in coconut sauce and a side of kunde

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, fish in coconut sauce and a side of kunde. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fish in coconut sauce and a side of kunde is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Fish in coconut sauce and a side of kunde is something that I’ve loved my whole life.

Poached fish has a bad reputation. The mere mention of it conjures up visions of pale, overcooked, flavourless fish swimming in murky water. Low fat coconut milk can be used but the sauce won't have as good a coconut flavour and will be a bit.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook fish in coconut sauce and a side of kunde using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Fish in coconut sauce and a side of kunde:
  1. Get I whole tilapia fish
  2. Get 1 bulb of onion
  3. Prepare 4 cloves garlic
  4. Take 1 tomato
  5. Make ready 1 teaspoon tomato paste
  6. Take Salt
  7. Take Coconut milk
  8. Make ready Tandoori masala
  9. Take Tumeric
  10. Make ready Paprika
  11. Make ready 1 bunch cilantro

It should be more savoury than sweet. I got this recipe from hawkers in Malaysia–so it's a tad spicy. Chicken breasts may be used in place of fish. This simple dish of fish in a creamy coconut sauce is cooked all along the coast of Ecuador and on the Galápagos Islands.

Steps to make Fish in coconut sauce and a side of kunde:
  1. Heat oil in a saucepan. Add chopped onions and garlic. Let them cook on a low heat. Take care not to burn the garlic as it will make the whole dish bitter.
  2. Add the chopped tomatoes together with the tomato paste and some salt. The salt will help the tomatoes to get ready fast. Add some water to avoid sticking and cook for about 5 minutes
  3. Add the spices and a tablespoon of water and let it cook down for some more 5 minutes. By now the tomatoes will be saucy.
  4. Add the coconut milk and the fish.. Let it simmer for about 3 minutes because the fish may break if it stays in the heat for long.
  5. Once ready turn off the heat and add the chopped cilantro
  6. Enjoy!!!

Put the fish into the sauce and mix well. Grate the ginger over the curry. Add coconut milk and bay leaf; bring coconut mixture to boil. A winner with everyone in the family!! Keyword: coconut fish recipe, coconut sauce for fish, fish in coconut milk, red snapper recipe.

So that’s going to wrap it up with this exceptional food fish in coconut sauce and a side of kunde recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this webpage in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My site becomes “the place to be” when it comes to fish in coconut sauce and a side of kunde cooking. Go on get cooking!