Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, creamy beef casserole. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Creamy Beef Casserole is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Creamy Beef Casserole is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have creamy beef casserole using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Creamy Beef Casserole:
- Take 1 lb ground beef
- Make ready 15 oz tomato sauce
- Get 1/2 tsp salt
- Prepare 1/4 tsp pepper
- Get 1/2 tsp onion powder
- Prepare 1 pkg egg noodles
- Prepare 3/4 cup sour cream
- Get 2 cups cottage cheese
- Make ready 2 cups shredded colby jack
Step by Step to make Creamy Beef Casserole:
- Set oven to 350° and spray a 9x13 pan with cooking spray
- Boil egg noodles according to package directions.
- Cook and drain beef, add tomato sauce, salt, pepper, and onion powder stir and let simmer while noodles cook.
- In a bowl mix together sour cream and cottage cheese. Add noodles and stir until noodles are coated.
- Layer noodles, sauce, and shredded cheese in baking dish and bake for 20 min.
So that’s going to wrap it up with this special food creamy beef casserole recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this site in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to creamy beef casserole cooking. Go on get cooking!
