Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, sophie's espresso martini. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sophie's Espresso Martini is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Sophie's Espresso Martini is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have sophie's espresso martini using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Sophie's Espresso Martini:
- Take 50 ml cold strong coffee
- Make ready 25 ml coffee liqueur
- Make ready 25 ml Good vodka (I love Ketel One)
- Get 25 ml sugar syrup (see below how to make)
- Get 1 a few coffee beans if you have access to them
- Take 1 ice
- Take 1 Cocktail shaker. Boston style is best.
- Make ready 1 sieve
Instructions to make Sophie's Espresso Martini:
- Add ice to the shaker, and shake it up to cool it. Drain excess water.
- Add the other ingredients into the shaker.
- SHAKE!
- Give it a really good shake. A minute or two should do it.
- Pour through a sieve into your chosen glass.
- Garnish with a few coffee beans.
- Enjoy!
- NB: To make sugar syrup, heat equal parts water and sugar in a pan just until the sugar has dissolved. Allow to cool, and store in the refrigerator for up to one month.
So that’s going to wrap it up with this exceptional food sophie's espresso martini recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this site in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My site becomes “the place to be” when it comes to sophie's espresso martini cooking. Go on get cooking!