Chicken Sisig
Chicken Sisig

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chicken sisig. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken Sisig is one of the most well liked of current viral meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Chicken Sisig is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken sisig using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Chicken Sisig:
  1. Take 2 chicken thighs
  2. Prepare Black pepper
  3. Make ready 1 green chilli
  4. Make ready 1 tbsp mayonaise
  5. Get 5 pieced chicken liver
  6. Get Salt
  7. Take Shallots
  8. Prepare 1 .pcs of lemon
  9. Prepare Half tsp.vinegar
Instructions to make Chicken Sisig:
  1. Wash and patbdry the chicken then rub with salt.Preheat oven at 250c and bake it for 45mins.When done,lrt it cool and chop into pieces.Cover and set aside
  2. Stir fry shallot until soft then add chicken.Put the.mayonaise,lemon juice,black pepper,vinegar and chilli.Then keep mixing until all are incorporated.Season with salt according to your taste.

So that’s going to wrap it up with this special food chicken sisig recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this site on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My site becomes “the place to be” when it comes to chicken sisig cooking. Go on get cooking!