Grilled Koi Maach (Climbing Perch Fish)
Grilled Koi Maach (Climbing Perch Fish)

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, grilled koi maach (climbing perch fish). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Grilled Koi Maach (Climbing Perch Fish) is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Grilled Koi Maach (Climbing Perch Fish) is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook grilled koi maach (climbing perch fish) using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Grilled Koi Maach (Climbing Perch Fish):
  1. Get 2 Koi (Climbing Perch) fish, cleaned
  2. Take 8-10 kashmiri red chilies
  3. Prepare 3-4 garlic cloves
  4. Get to taste salt
  5. Get 1/2 tsp garam masala powder
  6. Make ready pinch nutmeg powder
  7. Take 2 tsp lime juice
  8. Get 1 tsp sugar
  9. Take 2 tsp oil
Steps to make Grilled Koi Maach (Climbing Perch Fish):
  1. Soak the chilies in water for half an hour. Grind along with the garlic and little water into a paste. Add rest of the ingredients and mix well.
  2. Marinate the fish with a pinch of salt and 1 tsp. lime juice for 10 minutes. Then smear the ground paste liberally on the fish and refrigerate for 15-20 minutes.
  3. Grill for 25-30 minutes by basting with the remaining marinate halfway through. Serve with onion rings, sliced tomato, lime, green chilies and coriander leaves.

So that’s going to wrap this up with this special food grilled koi maach (climbing perch fish) recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this page becomes “the place to be” when it comes to grilled koi maach (climbing perch fish) cooking. Go on get cooking!