Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, minced beef casserole. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Minced Beef Casserole is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Minced Beef Casserole is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have minced beef casserole using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Minced Beef Casserole:
- Take 500 g Minced beef
- Make ready 2 Potatoes (cut into cubes)
- Get 1 Onion (finely diced)
- Take 2 Garlic cloves (finely diced)
- Take 1 Meat flavoured stock cube
- Get 50 g Frozen peas
- Prepare 5 cl White wine
- Make ready 50 g Frozen carrots
- Prepare 70 cl Water
- Take Salt
- Prepare Olive oil
Instructions to make Minced Beef Casserole:
- 1: Grab a large cooking pot and cover the base with olive oil. - - 2: Add the garlic and gently fry for 3 minutes. Add the onion and continue to fry for another 3 minutes. Add the minced meat and continue to fry until it is of a golden brown colour. - - 3: Add the meat flavoured stock cube by crumbling it in. Add the potatoes, salt to your own liking, the wine and the water. Mix well, cover with the lid and boil on medium to high heat for 30 minutes.
- 4: Add the peas and carrots, put the lid back on and cook for a further 5 minutes. When ready leave aside for 5 minutes before serving. - - 5: Enjoy… With a loaf of fresh crusty bread for dipping in the delicious sauce!
So that’s going to wrap this up with this special food minced beef casserole recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this webpage on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to minced beef casserole cooking. Go on get cooking!