Chicken Sisig
Chicken Sisig

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken sisig. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken Sisig is one of the most popular of recent viral meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Chicken Sisig is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have chicken sisig using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Chicken Sisig:
  1. Prepare chicken thighs
  2. Get Black pepper
  3. Get green chilli
  4. Make ready mayonaise
  5. Prepare pieced chicken liver
  6. Take Salt
  7. Get Shallots
  8. Take .pcs of lemon
  9. Take tsp.vinegar
Steps to make Chicken Sisig:
  1. Wash and patbdry the chicken then rub with salt.Preheat oven at 250c and bake it for 45mins.When done,lrt it cool and chop into pieces.Cover and set aside
  2. Stir fry shallot until soft then add chicken.Put the.mayonaise,lemon juice,black pepper,vinegar and chilli.Then keep mixing until all are incorporated.Season with salt according to your taste.

So that’s going to wrap it up with this special food chicken sisig recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this webpage on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this page becomes “the place to be” when it comes to chicken sisig cooking. Go on get cooking!