Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, winter beef casserole. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Winter Beef Casserole is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Winter Beef Casserole is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have winter beef casserole using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Winter Beef Casserole:
- Take 400 grams diced beef
- Make ready 500 grams baby potaoes quartered
- Make ready 4 carrots
- Prepare 1 parsnip
- Make ready 1 turnip
- Get 1 large onion
- Get 500 ml vegatable stock
- Prepare 1 clove garlic - crushed
Instructions to make Winter Beef Casserole:
- Pre heat oven to 160°c or gas mark 2
- Add the beef to large oven proof dish
- Chop the vegetables and add these and the potatoes to the beef
- Pour on the vegatable stock and add the crushed garlic
- Gently stir together then cover with foil or dish lid if you have one
- Cook in oven for 2-3 hours, until beef is tender and falls apart.
- Serve as it is or with mashed potatoes or warm bread
So that’s going to wrap it up for this exceptional food winter beef casserole recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My site becomes “the place to be” when it comes to winter beef casserole cooking. Go on get cooking!
