Spicy cheesey cabbage and pilchards Cottage pie
Spicy cheesey cabbage and pilchards Cottage pie

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, spicy cheesey cabbage and pilchards cottage pie. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

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The Best Cabbage Pie Recipes on Yummly Irish Corned Beef, Potato and Cabbage PieThis IS how I cook. This Cheesy Cottage Pie is chock-full of vegetables in a rich beef gravy, and topped with a layer of super smooth and creamy cheddar mashed potatoes.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook spicy cheesey cabbage and pilchards cottage pie using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Spicy cheesey cabbage and pilchards Cottage pie:
  1. Make ready Half White cabbage
  2. Get 1 Tin fish
  3. Get 1 sliced Onion
  4. Get 2 teaspoon Origanum spice
  5. Make ready Salt and pepper
  6. Get 2 grated tomatoes
  7. Take Grated Cheddar, Gouda and mozzarella cheese

Recipe - Easy Pilchard and Pepper Curry. Fried pilchards with cabbage rice - recipe. Week four of the Freshblogged competition focused on pilchards. These pilchard fish cakes were the surprise hit of the Freshly Blogged competition so far with my family.

Instructions to make Spicy cheesey cabbage and pilchards Cottage pie:
  1. Shred your cabbage and fry it for few minutes add salt and pepper to taste, put a lid and put it aside and start frying your onions till translucent on a pan. Add your grated tomatoes, add little bit of sugar for acidity balance, let it simmer for 5minutes then add your tin fish(pilchards) flake it with a fork but not mushy leave some chunkiness. Add your Origanum spices on top Switch off the stove.
  2. On an oven dish layer first your Cabbage, then pilchard tomato gravy and Top it off with your 3 cheeses, Salt and pepper to taste..take to an preheated oven 180°for 5 minutes depending on your stove or until the cheese is slightly Brown. Enjoy

The Best Cottage Pie Recipe (Shepherd's Pie with Beef!) Learn How to Make Shepherd's Pie in ONE POT for Saint Patrick's Day! Traditional cottage pie with a rich meaty sauce, topped with creamy mashed potato, crisped up to golden perfection. I love serving it with some picked red cabbage or beetroot too. If you love cottage pie, why not try my Shepherd's pie version with lamb mince, or Colcannon topped sausage bake. The Hairy Bikers' warming cottage pie is topped with delicious creamy cheesy mash.

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