Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, fried mud fish with gravy #fishcontest. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fried Mud fish with gravy #FishContest is one of the most popular of current viral meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Fried Mud fish with gravy #FishContest is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have fried mud fish with gravy #fishcontest using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fried Mud fish with gravy #FishContest:
- Take 1 deep fried mudfish
- Get Small fried Nile perch
- Prepare 3 tomatoes
- Take 1 onion
- Get 2 tbs cooking oil
Instructions to make Fried Mud fish with gravy #FishContest:
- Every the fish again to very crunchy and golden brown
- Chop the tomatoes and onions in a different bowl
- Heat small oil in a sufuria and add onion to brown
- Add tomatoes and a bit salt to cook and soften to make the gravy.
- Server with Ugali
So that’s going to wrap this up for this exceptional food fried mud fish with gravy #fishcontest recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this webpage on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to fried mud fish with gravy #fishcontest cooking. Go on get cooking!
