Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken & kale spring rolls. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Chicken & Kale Spring rolls is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Chicken & Kale Spring rolls is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have chicken & kale spring rolls using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Chicken & Kale Spring rolls:
- Prepare ground chicken
- Make ready kale leaves- chopped
- Make ready shredded carrot
- Make ready white sugar
- Take soy sauce
- Make ready egg
- Get Black pepper
- Take garlic- minced
- Make ready Spring roll wrappers
- Make ready water
- Prepare Veg oil for frying
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Step by Step to make Chicken & Kale Spring rolls:
- In a medium bowl, combine chicken, kale, carrots, egg, sugar, soy sauce, pepper & garlic. Mix & let marinade 20-30 min. Follow instructions on wrapper on making soft (mine said to dip in bowl of water). Place a big spoonful of mixture into lower section of wrapper. Begin rolling from bottom, tucking the filling under & folding sides, you can brush edges with water. Place on a sheet pan until you are ready to fry.
- In a heated skillet on medium heat place spring rolls. Brown until done. Place on paper towel to absorb oil. Serve with favorite sauce.
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