Hells Chicken
Hells Chicken

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, hells chicken. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Hells Chicken is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Hells Chicken is something that I have loved my whole life.

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To get started with this recipe, we have to first prepare a few components. You can have hells chicken using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Hells Chicken:
  1. Make ready 6 chicken breasts (boneless/skinless/
  2. Get Vegetable oil (as needed)
  3. Get Dredge
  4. Take 1/2 cup flour
  5. Prepare 3 Tbsp cajun seasoning
  6. Prepare 3 Tbsp red pepper flakes
  7. Get Sauce
  8. Prepare 28 oz diced tomatoes
  9. Prepare 1/4 cup onion (diced)
  10. Get 4 garlic cloves (minced)
  11. Get 1 Tbsp cajun seasoning
  12. Take 1 tsp red pepper flakes🌶

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Instructions to make Hells Chicken:
  1. Butterfly chicken breasts. Mix dredge ingredients in a bowl. Dredge chicken and fry in oil over medium high heat until golden. Aprox 4 minutes per side.
  2. Once chicken is browned, remove from pan. Turn heat to medium and add onion and garlic. Sauté for 2 minutes, then add the remaining Sauce ingredients and mix well.
  3. Add 3 Tbsp of the dredging flour to sauce and stir into sauce. Add chicken into the sauce, cover and cook for 10 minutes. Serve immediately.

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