Fried Ramen and Tuna.
Fried Ramen and Tuna.

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, fried ramen and tuna.. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Fried Ramen and Tuna. is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Fried Ramen and Tuna. is something which I have loved my whole life.

In this episode of "The Ghetto Gourmet" Big Red experiments with Ramen noodles. He invents a new dish, he calls Asian Tuna Fried Ramen. Ramen and canned tuna were some of the cheapest foods I could get my hands on (especially because they could be mailed!). heat a nonstick frying pan to about medium heat, and fry the tuna until hot and slightly crispy.

To begin with this particular recipe, we must first prepare a few components. You can have fried ramen and tuna. using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fried Ramen and Tuna.:
  1. Take 1 Soy Sauce
  2. Take 1 sesame oil (optional, more for complex recipe)
  3. Prepare 1 oil (olive or vegetable)
  4. Make ready 2 packages Oriental Flavored Ramen noodle. (or buy fresh dry ramen from market)
  5. Prepare 1 can White Tuna In Oil (or buy fresh and bake, more complex recipe coming soon.)
  6. Take 1 can peanuts (doesn't mater if salted) (or buy fresh nuts and deshell)
  7. Prepare 1 can Pickled jalapinos with carrots and onion. (you can pickle ur own)
  8. Get 1/2 tbsp garlic
  9. Prepare 1/2 tbsp Ginger (only necessary for complex recipe)

View top rated Ramen noodle and tuna recipes with ratings and reviews. Remove from skillet and set aside. The High Dive Bar & Grill. Easy kimchi tuna fried rice recipe!

Step by Step to make Fried Ramen and Tuna.:
  1. Crush packages of Ramen. Microwave, or boil in pot. Strain well, add seasoning and set in fridge (If using fresh noodles do not break down. Just boil, strain, and ice to shock and stop cooking process. Don't season)
  2. Wile cooking noodles. Separate jalapinos, carrots, onion. Destem, deseed, and mince jalapino (1 hole one). Quarter carrots (about a palm full). Mince Ginger(optional), and garlic. (Chop chives for complex recipe)
  3. Heat saute pan, coat with oil and add carrots (salt and pepper to taste) for 60 to 85 seconds. Add jalapinos and peanuts, until slightly aromatic. Then add ginger and garlic until aromatic.
  4. (Add chives and cook for 10 seconds before) add noodles. And saute until hot, mixed, and noodles are re heated
  5. Just before transferring to a bowl. Pour soy sauce(and sesame oil) in pan and then transfer. Throw tuna on top with onions. Eat it separate like Asian custom or mix it together.

This is one of the tastiest ways to make Ramen if you like tuna fish. Open a package of Ramen noodles. Drain the ramen and veggies and add them to the frying pan with the tuna and continue to cook until the noodles become slightly sticky. Fried Ramen and Eggs: Add ramen to your normal fried eggs recipe. Chili Ramen: You can use ground beef or turkey to make this chili recipe Tuna casserole ramen: Use a drained can of tuna, cream of mushroom soup and crushed chips with your ramen.

So that’s going to wrap this up with this special food fried ramen and tuna. recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this webpage on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this page becomes “the place to be” when it comes to fried ramen and tuna. cooking. Go on get cooking!