Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, maple baked salmon. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Maple Baked Salmon is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Maple Baked Salmon is something which I have loved my entire life. They’re nice and they look wonderful.
In a small bowl, combine brown sugar, syrup, soy sauce, mustard and pepper. Place salmon in a shallow glass baking dish, and coat with the maple syrup mixture. The whole house smells wonderful when this is cooking; it's a great warm winter meal!
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook maple baked salmon using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Maple Baked Salmon:
- Get sauce
- Get 3 tbsp soy sauce
- Prepare 1/3 cup maple syrup
- Take 1/3 cup water
- Take 2 clove minced garlic
- Get 1/2 tsp ginger (dry)
- Prepare 1 tbsp dijon mustard
- Get 1 large salmon fillet
Place salmon in baking dish, then drizzle soy-maple glaze on top. How to Make Maple Glazed Salmon. This Easy One Pan Maple Glazed Salmon is perfected by a simple Maple Glaze that's made with just a few basic ingredients. Just whisk together some maple syrup, soy sauce, a dash of sesame oil, garlic, ginger and a splash of Sriracha (optional) and pour it over the browned salmon fillets.
Step by Step to make Maple Baked Salmon:
- preheat oven to 350°F
- in small sauce pan, mix water, syrup, mustard, soy sauce, garlic and ginger and bring to a boil on stove
- let simmer for 5 minutes, or until a half cup of mixture remains
- place salmon fillets on baking sheet (parchment paper recommended )
- brush mixture on fillets and bake for 8 to 10 minutes
- repeat step 5 two more times
- Serve with rice and veggies. Mixture will cover 4 large fillets (up to 6 servings)
Salmon fillets are brushed with a delicious sweet-savory mixture of Dijon mixture and maple syrup in this quick family-friendly recipe. While the salmon is in the oven, combine the sauce ingredients in a small bowl - pure maple syrup, low-sodium soy sauce, minced garlic, a bit of melted butter, salt, and fresh ground pepper. Whether it's breaded or baked in foil, you'll have a delicious and simple oven baked salmon dinner that everyone will love.. Place salmon in a baking dish, pour syrup mixture over the top, cover, and refrigerate for one hour. Salmon is my number one favorite meat so I'm always looking for a variety of ways to cook it.
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