Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, fish sarciado. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fish Sarciado is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Fish Sarciado is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have fish sarciado using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Fish Sarciado:
- Make ready 1 pc Rainbow Trout, cut and cleaned
- Get 3 pieces medium-sized tomatoes, diced
- Prepare 3 pieces medium-sized onions, diced
- Get 1/2 teaspoon ground black pepper
- Take 1/2 cup water
- Get 2 tablespoons soy sauce
- Make ready 1/2 cup ginger, chopped (optional)
- Make ready 1 tablespoon lemon juice
Steps to make Fish Sarciado:
- Heat oil in a frying pan then fry the fish. Ensure that salt has been rubbed over the fish before frying.
- Remove the fish from the frying pan and place in a a plate with paper towels. Set aside.
- Using a clean pan, heat about 2 teaspoons of cooking oil then sauté the ginger, onions, and tomatoes
- Add the soy sauce, lemon juice and ground black pepper then stir.
- Add water then bring to a boil.
- Add the fried fish and simmer for 3 to 5 minutes.
- Serve hot. Share and enjoy!
So that’s going to wrap this up for this exceptional food fish sarciado recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My page becomes “the place to be” when it comes to fish sarciado cooking. Go on get cooking!
