Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, crock-pot shredded beef & black bean chilli. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Crock-Pot Shredded Beef & Black Bean Chilli is one of the most favored of current viral foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Crock-Pot Shredded Beef & Black Bean Chilli is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have crock-pot shredded beef & black bean chilli using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Crock-Pot Shredded Beef & Black Bean Chilli:
- Make ready 1.5 lbs steak
- Take 1 med. onion
- Make ready 1/2 bell pepper
- Get 2 cloves garlic
- Get 2 beef bouillon cubes
- Get 1-1 1/2 cups water
- Prepare 1/2-1 cup tomato sauce
- Get 2 cloves garlic
- Make ready 2 cans black beans (rinsed)
- Prepare 3 tbs chilli powder
- Take 1 tbs cumin
- Make ready 1 tbs parsley
- Prepare salt&pepper
Instructions to make Crock-Pot Shredded Beef & Black Bean Chilli:
- Brown steak on both sides. Saute pepper & onions. Add everything to the Crock-Pot.
- High: 4-6 hours. Low: 8-10.
- Shred steak before serving
So that is going to wrap this up with this exceptional food crock-pot shredded beef & black bean chilli recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this site on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to crock-pot shredded beef & black bean chilli cooking. Go on get cooking!
