Breadless Beef and cheese (crock pot)
Breadless Beef and cheese (crock pot)

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, breadless beef and cheese (crock pot). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Breadless Beef and cheese (crock pot) is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Breadless Beef and cheese (crock pot) is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have breadless beef and cheese (crock pot) using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Breadless Beef and cheese (crock pot):
  1. Take 3 lb roast
  2. Prepare 1 package onion soup mix
  3. Make ready 1 red peper
  4. Prepare 1 large onion
  5. Make ready 2 cups beef stock
  6. Make ready 4 garlic cloves
  7. Prepare Garlic powder
  8. Prepare Salt and pepper
  9. Get Chili flakes
  10. Take Worcester sauce
Instructions to make Breadless Beef and cheese (crock pot):
  1. Thinly slice onion and red pepper and place in the bottom of the crock pot
  2. Pour in beef stock
  3. Poke holes in roast and insert garlic cloves
  4. Generously season meat with garlic powder salt and pepper
  5. Sprinkle Worcester sauce until the dry ingredients are damp then sprinkle onion soup mix in top.
  6. Place beef on top of the veggies cook on low for 8 hours
  7. Serve chunked/shredded with a little mayo and cheddar cheese

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