Delicious Recipe

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken spinach bahaar / hariyali chicken. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken Spinach Bahaar / Hariyali Chicken is one of the most popular of recent viral meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Chicken Spinach Bahaar / Hariyali Chicken is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have chicken spinach bahaar / hariyali chicken using 28 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken Spinach Bahaar / Hariyali Chicken:

1. Get Chicken
2. Make ready Spinach
3. Prepare Mint leaves- few
4. Take Coriander leaves- few
5. Make ready Curd
6. Get Garlic paste
7. Get Ginger paste
8. Get Green chilli chopped- 1 nos
9. Get Red chilli powder
10. Prepare Garam Masala powder
11. Take Cumin powder
12. Prepare Turmeric Powder
13. Make ready Coriander powder
14. Get Lime juice
15. Prepare Whole spice blend:-
16. Get Black pepper whole
17. Take Cumin seeds
18. Prepare Cloves
19. Make ready Green cardamom
20. Get inchCinnamon stick
21. Make ready Fennel seeds-
22. Take Coriander seeds-
23. Make ready For Gravy:-
24. Prepare Onion medium size- 2 (chopped)
25. Get Tomato -1 cup (blended)
26. Take Ginger garlic paste
27. Take Ghee
28. Prepare Salt

Step by Step to make Chicken Spinach Bahaar / Hariyali Chicken:

1. Add blanched spinach in a blender with mint & coriander leaves. Add lime juice, ginger garlic paste, green chilli, curd & add all spices. Blend it to a puree.
2. Puree is ready. Marinate chicken & keep it aside for 30 mins.
3. Roast whole spices & blend it.
4. Heat a heavy bottom pan add. 2 Tbsp of ghee. Add chopped onion & cook till it becomes soft & translucent.
5. Add ginger garlic paste & let it cook for about 2-3 mins so that the raw smell goes away.
6. Add whole spice blended masala. Now time to add marinated chicken in the pan. Mix it well. Cook for 5-8 mins.
7. Add fresh tomato puree & salt. Cover the lid & let it cook for 8-10 min. Chicken Spinach Bahar is ready. Enjoy 😊

So that’s going to wrap this up for this special food chicken spinach bahaar / hariyali chicken recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this site in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to chicken spinach bahaar / hariyali chicken cooking. Go on get cooking!