Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, chicken caesar salad. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chicken Caesar Salad is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Chicken Caesar Salad is something that I have loved my whole life.
A classic chicken salad recipe, featuring crunchy croutons and a creamy, garlic dressing. Chicken Caesar Salads are perfect for packing for lunch or enjoying as a light dinner, especially when topped with this creamy, homemade Caesar dressing. The other day a group of us were out to lunch.
To begin with this particular recipe, we must first prepare a few components. You can cook chicken caesar salad using 15 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Caesar Salad:
- Make ready 3 romaine lettuce heads
- Get 2 Pounds chicken thighs (about 3 thighs)
- Take 1/2 Cup olive oil
- Make ready 4 Tablespoons ricotta cheese
- Get 2 Tablespoons Mayonnaise
- Take 2 Tablespoons lemon juice
- Take 2 cloves garlic
- Prepare 2 Teaspoons thyme fresh chopped
- Take 2 Teaspoons Worcestershire sauce
- Prepare 1 Teaspoon anchovy paste
- Get 1 Teaspoon mustard English (Coleman's preferably)
- Prepare 1 Pinch cayenne pepper ground
- Get 1 Pinch black pepper ground
- Take 1 Pinch salt
- Take 1/2 Cup Parmesan cheese grated
A classic recipe for a reason, this chicken Caesar salad is delicious and satisfying. Crunchy romaine, creamy dressing, tender chicken and savoury cheese come together for a tasty favourite. Chicken Caesar Salad is a crunchy, colorful and refreshing salad with an easy homemade Caesar dressing. Perfect for lunch or a light dinner, you'll love the bright, fresh flavors and creamy Parmesan.
Instructions to make Chicken Caesar Salad:
- In a dressing bowl, mix olive oil and lemon juice in bowl. Slowly whisk ricotta and mayonnaise into mixture.
- Chop thyme finely and mince garlic. Mix thyme and garlic into dressing. Stir in Worcestershire sauce, anchovy paste, Coleman's mustard, cayenne pepper, black pepper, and salt.Store dressing in refrigerator while preparing the rest of the salad.
- Chop lettuce down the stalk. Cut each half leaf into 1/2 inch strips.
- Grate Parmesan cheese.
- Heat a frying pan on medium and add about 1 tablespoon olive oil. Add chicken thighs and cook until no longer pink inside (about 3 minutes per side). Once almost cooked, turn up the heat and lightly brown both sides of the chicken slightly if desired.
- Cut cooked chicken into 1/2 inch strips.
- Spoon dressing onto salad and toss. Add chicken and Parmesan when serving.
If you love Caesar salads, don't worry. Top with grilled chicken and serve immediately. This is a chicken Caesar salad recipe with a twist. It's super-tasty and good for you! This is a dinner salad for pasta-lovers.
So that’s going to wrap it up with this exceptional food chicken caesar salad recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this site in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to chicken caesar salad cooking. Go on get cooking!
