Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chocolate coffee toffee bark. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chocolate Coffee Toffee Bark is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Chocolate Coffee Toffee Bark is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook chocolate coffee toffee bark using 4 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chocolate Coffee Toffee Bark:
- Get 10.5 ounces (3 bars) Lindor Exellence Extra Creamy Milk
- Get Chocolate, chopped
- Prepare 2 teaspoons coffee granules
- Get 1 cup english toffee bits, I used Heath bits
Instructions to make Chocolate Coffee Toffee Bark:
- Line a baking sheet with parchment paper
- Melt chocolate in the microwave just until melted and stir smooth
- Stir in coffee granules
- Immediately pour chocolate onto parchment paper and smooth to about a 1/4 inch thickness
- Sprinkle toffee bits evenly on warm chocolate, allow to set then refrigerate until hard
- Break 8nto pieces. Store in refrigerator or freezer
So that’s going to wrap this up for this special food chocolate coffee toffee bark recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My page becomes “the place to be” when it comes to chocolate coffee toffee bark cooking. Go on get cooking!
