Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, canned tuna snack. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
These canned tuna recipes make good use of the staple in innovative and delicious ways. Of course, you can't go wrong with the classics like tuna salads and tuna melts, but we've found many. Canned tuna might be a cheap and filling source of protein, but few people would call it an exciting snack.
canned tuna snack is one of the most popular of current viral foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. canned tuna snack is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook canned tuna snack using 10 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make canned tuna snack:
- Take 1 olive oil
- Get 1 ground black pepper
- Take 1 lemon
- Make ready 2 tbsp mayonnaise
- Take 1 can shredded tuna
- Prepare 1 small clove garlic
- Prepare 1 small red onion
- Take 1 small handful chives
- Get 1 birds eye chilly
- Get 1 small cucumber
Creamy Shells with Tuna and Spinach. These useful spices can be used to cook so many different meals! Super-convenient and high in protein, canned tuna is a go-to snack for many - but is it healthy? If you have a can of tuna, you have many weeknight dinner options.
Instructions to make canned tuna snack:
- drain the can of tuna and add to a mixing bowl.
- chop the garlic ,chives and chilly up finely and add to the bowl.
- dice the red onion up finely and add to the bowl.
- add the juice of one lemon into the mixture. I think the best way to get the most juice out of a lemon or lime is to put them in the microwave for 30sec to 1min.
- add the two tablespoons of mayonnaise to the mixture.
- lovingly grind some fresh black pepper over it.
- finally drizzle some olive oil over the mixture.
- mix well so that every thing is evenly mixed
- slice the cucumber into discs.
- spoon generous amounts of the tuna mixture onto the cucumber crackers as you would a regular cracker and enjoy.
Go beyond the usual tuna casseroles and tuna melts (though we've got awesome versions of those, too) with these creative. I've got a bunch of it, and normally just eat it straight out of the can. I'm getting sick of that though, any good ways to make canned tuna into an actual meal instead of a quick, high protein snack? A very refreshing and light snack or meal! This dish makes a great Mediterranean alternative to your stereotypical tuna salad.
So that’s going to wrap this up for this exceptional food canned tuna snack recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this site on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this page becomes “the place to be” when it comes to canned tuna snack cooking. Go on get cooking!