Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, student meal; sardine curry. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Student Meal; Sardine Curry is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Student Meal; Sardine Curry is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook student meal; sardine curry using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Student Meal; Sardine Curry:
- Make ready 1 can sardines (230 g)
- Make ready 2 Tbsp Fish Curry Powder
- Get 30 g Shallots (chopped)
- Get 20 g Garlic (chopped)
- Make ready 20 g Ginger (chopped)
- Make ready 1 Potato (cubed)
- Take 1 Tomato (diced)
- Prepare 1 stalk Spring Onion (garnish)
- Take 3 Tbsp cooking oil
- Get 2 pinches (2 g) Salt
- Prepare 1/2 cup Water
Instructions to make Student Meal; Sardine Curry:
- Heat oil in wok on high heat. Add garlic, shallots and ginger and fry until fragrant (10 sec). Then add the curry powder and fry until fragrant. Then turn the heat down.
- Add the tomato and potato and fry for a minute. Next add water, mix well and bring it to a boil.Once it starts to boil, turn the fire down to low heat.
- Cover with a lid and cook until potatoes are tender. Remember to stir every other minute. Lastly add in the sardines and mix well. Cook for a couple of minutes and then it is ready to serve. Garnish with spring onions.
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