Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, simple okonomiyaki. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments. Super Simple Okonomiyaki Recipe Here is my version of Okonomiyaki. Super easy to make, the main ingredient is cabbage and the rest will be in your basic.
Simple Okonomiyaki is one of the most favored of current viral meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Simple Okonomiyaki is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have simple okonomiyaki using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Simple Okonomiyaki:
- Take 1/4 cabbage (shredded coarsely)
- Take 2 beaten eggs
- Get 1 tsp salt
- Get 1 tbsp olive oil or vegrtables oil
- Take For toppings (as much as you like):
- Prepare Dried bonito flakes
- Make ready Green laver/aonori
- Prepare Mayonnaise
- Get Worcester sauce
- Prepare pickled ginger
Learn how to make this simple and delicious Okonomiyaki from a recipe from Chef Jeremy Pang. A savoury Japanese pancake full of subtle flavour; this fluffy Okonomiyaki recipe is a dish you'll be. Okonomiyaki (お好み焼き, o-konomi-yaki) (listen ) is a Japanese savory pancake containing a variety of ingredients in a wheat-flour-based batter; it is an example of konamon (flour-based Japanese cuisine). This okonomiyaki recipe proves that weeknight dinners don't have to be boring!
Instructions to make Simple Okonomiyaki:
- Combine cabbage, salt, oil well in a bowl, after mixed, add beaten egg and stir once. Cook it over low heat in a pan for about 2~3 mins with a lid. (adjust the hardness of the eggs to you taste)
- Pour the sauce over it (and add mayonnaise if you like it). Top with dried bonito flakes, aonori, pikled ginger to your taste.
These come out best when they're made with really thin. Okonomiyaki - お好み焼き - is a savory Japanese pancake made with a light but substantial batter It's a fantastic flavoring tool to keep handy in the fridge. Check out my simple tutorial on how to make. Okonomiyaki - Japanese savoury pancake containing loads of shredded cabbage topped with egg, meat and bonito flakes. Eat with sweet sauce and mayonnaise!
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