Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, salmon biscuits. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
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To get started with this particular recipe, we have to first prepare a few ingredients. You can have salmon biscuits using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Salmon biscuits:
- Get 4 oz plain flour
- Prepare 1 egg yolk
- Prepare 1 salt & pepper
- Make ready 2 or 3 ounce butter
- Take 75 grams salmon paste
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Step by Step to make Salmon biscuits:
- Rub the butter into the flour and season with salt and pepper. Mix in the salmon paste. Form into a stiffish paste with the egg yolk. You can add a little more flour at this point if needed.
- Roll out thinly and using a fish shape cutter cut the paste into shape.
- Bake in a moderate oven till crisp.
- Leave to cool before putting them into an airtight container.
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So that’s going to wrap this up with this exceptional food salmon biscuits recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this webpage in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to salmon biscuits cooking. Go on get cooking!
