Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, parmesan crusted salmon. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Parmesan Crusted Salmon is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Parmesan Crusted Salmon is something which I have loved my entire life. They are fine and they look fantastic.
A lightly seasoned Parmesan cheese crust brings a bold but not overpowering flavor to salmon steaks cooked in a white wine and teriyaki marinade. Rub salmon with olive oil and season with salt and black pepper. Place handful of cheese mixture on top of each piece; press down lightly to adhere.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook parmesan crusted salmon using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Parmesan Crusted Salmon:
- Make ready 2 each Salmon fillets
- Prepare 1/4 cup mayonnaise
- Take 4 tbsp parmesan cheese
- Prepare 1 salt and pepper
Pat salmon dry with paper towel. Place salmon skin side down on baking sheet and season with salt and pepper. In a medium bowl, combine panko, Parmesan, garlic, thyme. Oven Baked Salmon Recipe with Parmesan Crust: This tender flaky baked salmon recipe is topped with a parmesan herb crust.
Step by Step to make Parmesan Crusted Salmon:
- Preheat oven to 450°
- Season with salt and pepper
- Mix 1/4 C mayo with 2T shredded parmesan and spread on top of salmon
- Sprinkle 2T more of parmesan cheese on top. Roast until topping is golden and salmon is done. 7-9 minutes
Let's talk about this Oven Baked Salmon Recipe, but first…. Salmon fillets are baked under a light, crispy, flavorful coating of panko bread crumbs, Parmesan cheese, Italian seasoning, and garlic. Restaurant quality baked salmon right in the comfort of your own home! Garlic, salmon and parmesan and cheese… YES! Lightly season the salmon with salt and pepper.
So that’s going to wrap this up with this exceptional food parmesan crusted salmon recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this webpage in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to parmesan crusted salmon cooking. Go on get cooking!
