Salmon Piccata
Salmon Piccata

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, salmon piccata. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Salmon Piccata is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Salmon Piccata is something which I’ve loved my whole life. They are nice and they look wonderful.

In a large skillet over medium heat, heat olive oil. This Creamy Salmon Piccata is so easy to make and the flavor is sure to satisfy! It's fancy enough to serve to guests yet simple enough for a weeknight dinner.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have salmon piccata using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Salmon Piccata:
  1. Take 1 Salmon filets
  2. Make ready 3 tbsp butter
  3. Take 1 tbsp olive oil
  4. Make ready 1 tsp flour
  5. Take 2 lemons
  6. Take 1/2 cup chicken stock
  7. Take 1 tbsp capers
  8. Get 1 salt and pepper to taste

An incredibly delicious dinner with flourless piccata sauce poured over salmon and cooked in foil. Salmon piccata is actually Patty's marvelous creation. She's been obsessed with chicken piccata for well over a decade. This salmon piccata recipe is of course based on your typical chicken piccata.

Instructions to make Salmon Piccata:
  1. Melt 1 TBL of butter and oil in pan.
  2. Salt and pepper the salmon. Add to pan and cook on both sides until slightly pink on the inside. Remove from pan.
  3. Cook flour in leftover drippings. Add stock, juice from lemons, capers. Cook until slightly thickened.
  4. Remove from heat. Whisk in 2 TBL of butter.
  5. Pour sauce over salmon. Serve over rice.

Creamy Garlic Parmesan Salmon Piccata FettuccineEats Well With Others. Salmon with Lemon Piccata Butter and ratatouille zucchini ribbonsHome Chef. Nevertheless, the Salmon Piccata is a great recipe irrespective of its origin. The Salmon Piccata might be the best of the piccata series, the flavors used in preparing this dish are very enticing. Salmon on spinach and butter beans with in a lemon and wine butter sauce.

So that’s going to wrap it up with this special food salmon piccata recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this site on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to salmon piccata cooking. Go on get cooking!