Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, pasta with tuna. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
This was a great time saver I got home and was in a hurry so I took some pasta and canned tuna out of my pantry and VOILA!!! I omitted the parsley (my husband doesn t like it) used garlic olive oil substituted the crushed tomatoes for tomato and herb concentrated sauce and the result was the best tuna spaghetty sauce EVER. Tuna pasta is a true one-pot meal and the answer to your weeknight dinner needs.
Pasta with Tuna is one of the most favored of current viral meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Pasta with Tuna is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have pasta with tuna using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pasta with Tuna:
- Prepare 1-2 Tbsp olive oil
- Get 1 small chopped onion
- Prepare 1/2-3/4 cup chopped baby carrots
- Take 1/2-3/4 cup chopped celery
- Get 1-2 jalapeno peppers seeded and sliced (optional)
- Get 1-6 ounce can tuna
- Take 1-28 ounce can diced tomatoes
- Take 1/2 can tomato paste
- Take 1 Tbsp sugar
- Make ready 1 tsp salt
- Get 1/2 tsp oregano
- Take 1 tsp basil
- Make ready Pasta of choice
- Prepare Parmesan cheese (optional)
- Get Crushed red peppers (optional)
But, there are many tasty Italian canned tuna pasta recipes. Some are traditional and others more contemporary. Stir with a fork to break up the largest chunks of tuna. Give the tuna and pasta a stir and serve it immediately.
Steps to make Pasta with Tuna:
- Saute olive oil, onion, carrots, celery and jalapeno peppers slowly in a large covered saute pan.
- When vegetables are crisp tender, add tuna to pan and saute a bit longer.
- Add diced tomatoes, tomato paste, sugar, salt, oregano and basil to pan and simmer (covered) for 20 to 30 minutes.
- Serve over top of your favourite pasta (I normally use spagetti or penne) and sprinkle with parmesan cheese and/or crushed red peppers if desired.
- Enjoy!
I would definitely recommend adding some parmesan cheese when you serve it. It just brings the flavors together wonderfully! Check out my How to cut garlic post for tips on the easiest way to cut garlic for this recipe. The perfect recipe when you don't have a lot in your pantry! This tuna garlic pasta recipe takes me back to my childhood.
So that is going to wrap it up with this special food pasta with tuna recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this webpage in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this page becomes “the place to be” when it comes to pasta with tuna cooking. Go on get cooking!
