Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, fish fry. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fish Fry is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Fish Fry is something which I have loved my entire life. They’re nice and they look fantastic.
A fish fry is a meal containing battered or breaded fried fish. It usually also includes french fries, coleslaw, hushpuppies, lemon slices, tartar sauce, hot sauce, malt vinegar and dessert. Some Native American versions are cooked by coating fish with semolina and egg yolk.
To get started with this recipe, we must prepare a few components. You can have fish fry using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fish Fry:
- Prepare 2 pieces Fish
- Take as needed Cooking Oil
- Take 4 tbsp Rice Flour
- Make ready 1/2 tsp Yellow Colour
- Take 4 tbsp Maida Flour
- Take 2 tbsp Corn Flour
- Make ready Salt as per taste
- Make ready 1 tsp Red Chilli Crushed
- Get 1/4 tsp Ajwain
- Get 1/2 tsp Whole Cumin
- Take 1 tsp Black Pepper Crushed
- Get Cumin Powder ½ tsp Lemon Juice 2 tbsp
- Prepare Ginger & Garlic Paste
Salt and pepper fish is a delicious Cantonese dish in which fresh fish is tossed in a sweet and spicy batter, fried in oil and served with fresh peppers and onions. Free for commercial use No attribution required High quality images. "I want a fish fry, but I what do I cook? What are the must have recipes? Coat fish in flour, then egg, and then bread crumbs.
Steps to make Fish Fry:
- 1-Sab se pehle fish main namak laga kar rakh dain 15 se 20 minute ke liye.
- 2-Ek bowl main lasan lal mirch namak ko mix kar lain.
- 3-Machli ko dho kar us par sara masala achi tarhan se laga kar ek ghantay kai - lye rakh dain.
- 4-Deep fry kejeay yahan take kai golden brown colour ajaye.
- Now fish is ready to serve.
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