Vanjram fish fry
Vanjram fish fry

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, vanjram fish fry. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

The marinade for Vanjaram Fish Fry will not leave the fish if fried in hot oil. Drain the fried fish on a paper towel and serve the Vanjaram Fish Fry hot. Here is a printable Vanjaram Fish Fry recipe.

Vanjram fish fry is one of the most popular of current viral meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Vanjram fish fry is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook vanjram fish fry using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Vanjram fish fry:
  1. Make ready 500 grams seer fish (vanjram) cut into pieces
  2. Make ready Ginger garlic paste
  3. Make ready 2 tsp kashmiri Chilly powder
  4. Get 1 tsp pepper powder
  5. Take 1 tsp salt
  6. Prepare 2 spoons corn flour
  7. Get Oil for shallow frying

Using ghee and lot of curry leaves makes this fish aromatic and tastier. Seer Fish Fry Recipe at home Jayashri Vanjaram fish fry is a very popular fish variety that is fried after marinating it with some native spices and is served as a starter. Non Veg Recipes vanjaram fish fry, fish fry recipe, seer fish fry, king fish fry recipe, south indian style fish fry, simple fish fry South Indian Vanjaram fish (Nei meen) fry is cooked by coating it with flours and spices. The coating gives the crispness and spiciness.

Steps to make Vanjram fish fry:
  1. Clean the fish steaks and dry them roughly on a paper towel and apply ginger garlic paste and set aside
  2. Now mix the dry ingredients chilly powder, pepper powder, salt and corn flour
  3. Now take the garlic marinated fish and dust it with the mixed powder. Coat it evenly and rest it for 20mins
  4. Heat oil in a pan and start to shallow fry it. Fry it on both sides
  5. Drain the fish on paper towel and serve hot

This requires less ingredients and easy to prepare. Vanjaram fish fry is my favorite and we make it often for Sunday lunch. Fish should be a part of healthy diet as it has more nutrients. Fish fry is the best way to make kids eat fish and also this recipe has less oil as its tawa fried. with step by step photos and video.

So that is going to wrap it up with this exceptional food vanjram fish fry recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this page becomes “the place to be” when it comes to vanjram fish fry cooking. Go on get cooking!