Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, fish fry. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Fish fry is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Fish fry is something which I have loved my whole life.
A fish fry is a meal containing battered or breaded fried fish. It usually also includes french fries, coleslaw, hushpuppies, lemon slices, tartar sauce, hot sauce, malt vinegar and dessert. Some Native American versions are cooked by coating fish with semolina and egg yolk.
To get started with this particular recipe, we have to first prepare a few components. You can cook fish fry using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Fish fry:
- Prepare 2 kg fish
- Take 2 tbsp ginger garlic paste
- Take 2 tbs lomon juice
- Make ready 2 tbsp bhone pisa zeera
- Make ready 1 tbsp red chilli
- Take 2 tbsp chaat masala
- Take oil for fry
- Prepare 1/2 tsp ajwain
- Get to taste salt
- Prepare 1 tbsp garam masala
Salt and pepper fish is a delicious Cantonese dish in which fresh fish is tossed in a sweet and spicy batter, fried in oil and served with fresh peppers and onions. Free for commercial use No attribution required High quality images. "I want a fish fry, but I what do I cook? What are the must have recipes? Coat fish in flour, then egg, and then bread crumbs.
Instructions to make Fish fry:
- Fish ko achi tarah wash kar ke as may tamam masalay laga kar 2…3hour ke liy rack de
- Per oil ko garam kar ke as may fish ko fry kar ly
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