Fish fry
Fish fry

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, fish fry. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

A fish fry is a meal containing battered or breaded fried fish. It usually also includes french fries, coleslaw, hushpuppies, lemon slices, tartar sauce, hot sauce, malt vinegar and dessert. Some Native American versions are cooked by coating fish with semolina and egg yolk.

Fish fry is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Fish fry is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook fish fry using 10 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Fish fry:
  1. Get 250 gm fish
  2. Prepare 2 tsp curd
  3. Take 2 tsp ginger garlic paste
  4. Take 1 tsp fish masala
  5. Take to taste salt
  6. Make ready 1/4 tsp red chilli powder
  7. Make ready 1/4 tsp turmeric powder
  8. Make ready 1/4 tsp green chilli sauce
  9. Take 1/4 tsp vinegar
  10. Make ready as needed oil for frying

Salt and pepper fish is a delicious Cantonese dish in which fresh fish is tossed in a sweet and spicy batter, fried in oil and served with fresh peppers and onions. Free for commercial use No attribution required High quality images. "I want a fish fry, but I what do I cook? What are the must have recipes? Coat fish in flour, then egg, and then bread crumbs.

Steps to make Fish fry:
  1. In a kadhai add oil for frying.In a bowl add all the ingredients and mix well.coat fish with all the spices nicely.now keep it aside for 1 hour.after one hour heat oil.now take the pieces of fish and deep fry it.serve hot with lemon or cream sauce.

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