Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, fish fry. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Fish fry is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Fish fry is something which I’ve loved my entire life.
A fish fry is a meal containing battered or breaded fried fish. It usually also includes french fries, coleslaw, hushpuppies, lemon slices, tartar sauce, hot sauce, malt vinegar and dessert. Some Native American versions are cooked by coating fish with semolina and egg yolk.
To get started with this recipe, we have to prepare a few components. You can cook fish fry using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Fish fry:
- Take 500 gram Fish
- Prepare 1 tbs Musterd seeds Powder
- Prepare 1 tsp Red chilli powder
- Get 1/2 tsp Turmeric Powder
- Prepare 1/2 tsp cumin Powder
- Make ready 1/2 tsp Black pepper Powder
- Make ready 1/2 Dry Mango Powder
- Prepare 1 tbsGinger Garlic Paste
- Get to taste according Salt
- Get As needed Oil for fry
- Prepare 1 tsp Chaatmasala
Salt and pepper fish is a delicious Cantonese dish in which fresh fish is tossed in a sweet and spicy batter, fried in oil and served with fresh peppers and onions. Free for commercial use No attribution required High quality images. "I want a fish fry, but I what do I cook? What are the must have recipes? Coat fish in flour, then egg, and then bread crumbs.
Step by Step to make Fish fry:
- In a bowl mix all the above mentioned ingredients(except oil) and keep aside to marinate fish for 30 minutes
- Heat oil in a pan and drop the marinated fish one by one fry them on a medium flame till golden brown and crisp
- Sprinkle chaat masala on fish and serve hot
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