Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, kerala fish fry. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Kerala Fish Fry is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Kerala Fish Fry is something that I’ve loved my entire life.
This Kerala Style fish fry is an easy and a great appetizer and also goes well with rice. Clean fish pieces and pat dry using a kitchen towel. Based on the kind of fish, cut the pieces accordingly.
To get started with this particular recipe, we have to prepare a few ingredients. You can have kerala fish fry using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Kerala Fish Fry:
- Take 1 Fish
- Get 2 tbsp ginger garlic paste
- Prepare Marinate Rub
- Prepare 1 tsp Coriander seeds roasted
- Get 1 tsp Coriander powder
- Make ready 1 tsp Cumin powder
- Make ready 1 tsp Red chilli powder
- Make ready 1 tsp Garam masala
- Prepare to taste Salt
- Get 1/2 tsp Kasuri methi
- Take Other Ingredients
- Make ready as needed Oil for frying
Fish pieces marinated in a simple marinade of spices and shallow fried. Kerala Style Fish Fry (Meen Varuthathu) Recipe. Spicy fish fry is an important item in the south Indian non vegetarian meals.any south Indian non this pan fried fish is spicy and it has a flavor of garlic ginger and fennel.so here is the recipe of delicious. Flaky fish with ginger, garlic and spices, pan-fried to golden perfection.
Instructions to make Kerala Fish Fry:
- Clean the fish and make cuts on both the sides
- Apply ginger garlic paste all over
- Make the fish rub by mixing roasted coriander seeds,coriander powder,cumin powder,chillies powder,salt,Garam masala powder and kasuri methi and mix everything togther
- Apply the fish rub on both the sides of the fish
- Place in a foil and let it marinate for 1 hr
- Heat oil in a big kadai and fry the fish on both the sides till crispy
- Fry on slow flame so the masalas don't burn
It's a super flavourful I serve mine with raw onion, cilantro, limes and rice, with a Kerala-style sauteed vegetable on the side - I. Kerala style fish fry is made with homemade marination. This spicy aromatic fish fry can be eaten as an appetizer or goes well with biryani and some curry. It is a quick and easy recipe. Kerala Fish Fry recipe or Meen Varathathu with step by step photos and video instructions.
So that’s going to wrap this up for this exceptional food kerala fish fry recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this page becomes “the place to be” when it comes to kerala fish fry cooking. Go on get cooking!
