Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, fish fry. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
A fish fry is a meal containing battered or breaded fried fish. It usually also includes french fries, coleslaw, hushpuppies, lemon slices, tartar sauce, hot sauce, malt vinegar and dessert. Some Native American versions are cooked by coating fish with semolina and egg yolk.
Fish Fry is one of the most well liked of recent viral meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Fish Fry is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook fish fry using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fish Fry:
- Get 4-5 pieces Fish (Rui/Rohu)
- Take 1/2 teaspoon onion juice
- Take 1 teaspoon turmeric powder
- Take 1/2 teaspoon chilli powder
- Get 1/4 teaspoon black pepper powder
- Get to taste Salt
- Make ready As needed mustard oil
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Step by Step to make Fish Fry:
- Clean the fish pieces and keep aside
- Mix all the masala powder in the onion juice and add salt to it
- Marinate the washed fish pieces with this masala and salt for 15 mins
- Heat a pan and put some mustard oil in it. When hot, fry the pieces equally brown on both sides
- Remove and soak the oil if needed on a tissue paper. Garnish with onions and coriander leaves, tomato and cucumber and serve hot as a starter or with rice
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