Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, amritsari fish fry. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Amritsari fish fry is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Amritsari fish fry is something that I have loved my whole life.
Rinse the fish and drain completely. To a mixing bowl, add ginger garlic paste, salt, turmeric, kasuri methi, ajwain, red chilli powder, lemon juice, garam. Amritsari Fish Fry Recipe-Restaurant Style Fish Fry-Fish Tikka-Fish Pakora recipe-Fish Fritters.
To get started with this recipe, we must prepare a few components. You can cook amritsari fish fry using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Amritsari fish fry:
- Prepare 250 gms basa fillet
- Get 1 tsp ginger paste
- Get 1 tsp garlic paste
- Get 1 tsp lemon juice
- Get 1 tsp red chilli powder
- Prepare 1 tsp roasted cumin powder
- Take to taste Salt
- Get 1/4 cup gram flour
- Prepare 2 tbsp Yoghurt
- Make ready 3-4 tbsp soda water
- Take 1/2 tsp carom seeds
- Get 1 tsp chaat masala powder
- Get As required Oil for deep frying
This Amritsari Fish Pakora recipe doesn't need beer for marination. Amritsari fish is an absolute favorite fish recipe from the city of 'Amritsar' in Punjab which comes in the Northern part of India. Make social videos in an instant: use custom templates to tell the right story for your business. Post jobs, find pros, and collaborate commission-free in our professional marketplace.
Step by Step to make Amritsari fish fry:
- Clean and slice the fish on your desired size pieces. Add ginger and garlic paste and coarsely crushed carom seeds.
- Add gram flour, Yoghurt,salt, cumin powder and red chilli powder.
- Add soda water and mix and keep aside for 20-30 minutes.
- Heat oil in a wok and deep fry the fish pieces over medium flame till golden brown on each side.
- Serve hot with sprinkle chaat masala powder and chutney of you choice.
Similar Recipes, Fish Tawa Fry Fish Fry Keralan Fish Fry Mackeral Fish Fry Sardine Fish Fry mix really well. fry this in hot oil. fry till golden. drain on to some paper towel. then i kept on frying more. Amritsari Fish Fry is a crisp, golden deep fried fish preparation from Punjab. Find easy recipe of Amritsari Fish Fry in few simple steps. Amritsari Fish (Indian style battered fish) is a lightly battered fish in Indian flavors, fried to a golden consistency to attain that perfect crunch and. Amritsari fish is basically a recipe from Punjab sold in street corners of Amritsar.
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