Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, rohu fish fry. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Rohu fish fry is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Rohu fish fry is something that I have loved my whole life.
This fish recipe though simple is sure to hit your taste buds. Try out this easy peasy fish fry which get ready quickly and tastes heavenly! [PRODUCTS USED]. This rohu fish fry recipe though simple is sure to hit your taste buds.
To begin with this particular recipe, we must prepare a few components. You can have rohu fish fry using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Rohu fish fry:
- Get 1 kg Rohu fish
- Make ready 1/2 tsp Turmeric
- Make ready to taste Salt
- Prepare For frying Oil
- Take 1/2 tsp Red chilli powder
Raw Fish On Tawa kept ready for cooking. Rohu fish fry stock photos and royalty-free imagesRelated image searches Heat oil in a frying pan, heat it more than normal frying temperature. Flip it to fry other side, fry till it turns golden brown from both sides. Be the first to review "Rohu Fish Fry" Cancel reply.
Instructions to make Rohu fish fry:
- Cut fish into pieces and wash nicely.
- Add salt to taste,red chilli powder turmeric powder.
- Smear all over the fish and keep for 5-10 mins.
- Heat oil in a pan.Add 3-4 pcs at a time and fry on slow to medium flame.
- Fry both the sides till Brown in colour.
- Take out on a plate once fried and serve the fried fish with rice-dal for dinner.
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