Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, fish fry. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fish fry is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Fish fry is something which I’ve loved my whole life. They’re fine and they look fantastic.
A fish fry is a meal containing battered or breaded fried fish. It usually also includes french fries, coleslaw, hushpuppies, lemon slices, tartar sauce, hot sauce, malt vinegar and dessert. Some Native American versions are cooked by coating fish with semolina and egg yolk.
To begin with this recipe, we must first prepare a few ingredients. You can have fish fry using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fish fry:
- Make ready 1/2 kg fish
- Take 1/4 cup cornflour
- Make ready 1/4 cup rice flour (if don't have use semolina)
- Take 1 tbsp Fish Fry masala
- Take 1 tsp Salt
- Make ready 1 tsp chilli powder (mild)
- Prepare 1 egg
- Get 1/2 tsp Orange red food colour
- Take 2 tsp Lemon juice
- Make ready 2-3 tbsp chopped curry leaves
- Prepare as needed Oil for frying
Salt and pepper fish is a delicious Cantonese dish in which fresh fish is tossed in a sweet and spicy batter, fried in oil and served with fresh peppers and onions. Free for commercial use No attribution required High quality images. "I want a fish fry, but I what do I cook? What are the must have recipes? Coat fish in flour, then egg, and then bread crumbs.
Step by Step to make Fish fry:
- Clean and wash the fish. Take out it in big bowl.
- Add all ingredients except oil. Mix very well. Keep in fridge for 15 min (you can also keep it in fridge for 2 hr for best result).
- Now heat the oil and fry all fish pieces in it. - - Serve hot with lemon and raw sliced onion.
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