Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, crispy and spicy fish fry. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This fish fry also can be called as spicy or masala fish fry. - To make the fish crispy and spicy make a thicker paste with Maida, Corn flour, Turmeric Powder , Food color (optional) to make attractive color , milk. Fish fry recipe - This delicious, crispy & spicy fish fry makes for a great appetizer or a side to a meal. A simple vegetable salad or sliced onion compliment the fish fry.
Crispy and Spicy Fish fry is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Crispy and Spicy Fish fry is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook crispy and spicy fish fry using 10 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Crispy and Spicy Fish fry:
- Make ready 1/2 kg Fish
- Get 2 tsp Rice flour
- Prepare Pinch haldi
- Prepare to taste Salt
- Make ready 1 tsp Semolina
- Take 1/2 tsp Lemon juice
- Prepare 2 tsp Red chilli powder
- Prepare 1 tsp Garam masala powder
- Make ready 1 tsp Coriander powder
- Prepare 2 tbsp oil
Once the fish cools, the surface loses crispiness. Masala Fish Fry or Spicy Fish Fry or Meen Varuval is one of the most popular recipe from yummy tummy. They are crispy and spicy and tangy and frankly they are not too fishy. I have many many varieties of fried fish recipe in this blog, this is my addition to them.
Instructions to make Crispy and Spicy Fish fry:
- Wash fish nicely
- Tap it with tissue paper
- Apply hadi salt and lemon juice
- Marinate for 20 mts
- Take flat plate
- Add all dry spices
- And semolina and Ruce flour
- Dip the Fish pieces in this mixture on both sides
- Shallow fry on non stick pan till crispy
- Transfer in Serving plate
- Serve with chips and Mayonisse
I'm not from the South contrary to popular belief (even mine sometimes). My roots are so deep in the South that I sometimes forget I was The reason why this recipe works so brilliantly is because it truly tastes like fried fish. This recipe achieves the crispy and crunchy exterior that we. Spicy and crispy bombil Fry is a yummy fish dish and can compliment any curry or rice. It is basically fish marinated with spices and shallow fry with suji coating.
So that is going to wrap it up with this special food crispy and spicy fish fry recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this webpage in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to crispy and spicy fish fry cooking. Go on get cooking!