Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken tandoori. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Chicken Tandoori is one of the most well liked of recent viral foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Chicken Tandoori is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have chicken tandoori using 19 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken Tandoori:
- Make ready chicken drumsticks
- Make ready 1st Marination
- Prepare Red chilli powder
- Take turmeric powder
- Prepare Salt
- Take lemon juice
- Make ready ginger garlic paste
- Get 2nd Marination
- Prepare thick curd (filter the water out if any)
- Get red chilli powder
- Get cumin powder
- Prepare garam masala
- Get coriander powder
- Prepare pepper powder
- Take lemon juice
- Get ginger garlic paste
- Get curry leaves finely chopped
- Take Salt as required
- Take oil
Steps to make Chicken Tandoori:
- Wash and pat dry drumstick pieces. Peel the skin off and make slits all over the chicken pieces
- Marinate with all the ingredients under 1st marination and keep it aside for 15 mins
- Now add all the ingredients under 2nd marination and keep it aside for at least 1 hour
- Preheat oven at 350F. Transfer the pieces to a baking tray lined with aluminum foil. Sprinkle oil. Bake it for 15 - 20 mins on one side and 5 - 10 mins on other side. Keep it in broil for 5 mins. (Make sure it’s not over burnt).
So that’s going to wrap it up for this special food chicken tandoori recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to chicken tandoori cooking. Go on get cooking!
