Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, tawa fish fry recipe. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Tawa fish fry recipe is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Tawa fish fry recipe is something that I’ve loved my entire life. They’re nice and they look wonderful.
I have so many fried fish recipe in my blog. Each time i make them quite differently. This is one recipe which i made recently and loved the combination of it.
To begin with this recipe, we have to prepare a few ingredients. You can cook tawa fish fry recipe using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Tawa fish fry recipe:
- Prepare 2 Fish (I used Seer/King fish/Vanjaram meen)
- Take 4 to 5 tbsp Coconut Oil
- Take Marination
- Get 1-2 tbsps Chilli powder
- Make ready 2 tbsp Kashmiri Chilli Powder
- Take 1 tsp Turmeric Powder / Manjal Podi
- Prepare 2 tsp Pepper Powder
- Get 1 tbsp Ginger Garlic Paste –
- Take 1 tbsp Lemon Juice –
- Make ready as needed Water
- Take to taste Salt
This recipe is very similar to Amritsari fish fry. We can also have this recipe with chutney. Tawa Fish Fry Recipe can also be served as an appetizer. Restaurant style tawa fish fry is an easy and crispy fry, which you can make as a quick and healthy shallow tawa fry.
Steps to make Tawa fish fry recipe:
- Clean fish pieces, make deep slashes in it. Mix all the ingredients for marination and add very little water and make it into a thick paste. Apply masala all over the fish, deep into the slits and slashes. Leave this to marinate for 30 mins.
- Heat coconut oil in a pan, place fish over it. Cover it and cook on a medium low heat for 5 to 6 mins. Now flip over and cook on high heat for 5 more mins. Now the fish is done. Serve with lemon wedges and onion rings.
I used mackerel fish for this recipe. Mackerel or bangda or ayala is one of the tastiest and healthiest fishes available in India. This fish is easy to clean and easy to eat even for kids. Everyone loves the fried form of fish. To prepare Punjabi Tawa Fish, wash the Fish thoroughly in cold water.
So that is going to wrap this up for this exceptional food tawa fish fry recipe recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this site in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to tawa fish fry recipe cooking. Go on get cooking!
