Fish Fry (Odia Style)
Fish Fry (Odia Style)

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, fish fry (odia style). One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

macha bhaja,mustard fish fry,mustard fish,sorisa macha,fish fry,Rohu fish,Fish bhaja,odia macha bhaja,odia food,odia recipe,fish fry restaurant style,dhaba ROHU FISH FRY RECIPE Kerala style fish fry recipe is spicy and delicious similar to this fish fry recipe with few changes. Traditionally, in Kerala fish is marinated with the Bengali fish fry recipe is slightly different from the South Indian recipe.

Fish Fry (Odia Style) is one of the most favored of current viral meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Fish Fry (Odia Style) is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook fish fry (odia style) using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Fish Fry (Odia Style):
  1. Make ready 750 gms Rohu Fish
  2. Prepare 3 tsp Turmeric Powder
  3. Take as required Mustard Oil
  4. Make ready As per taste Salt

The fried fish from Bavani always had a battered coating. So I used egg for binding the ingredients. That little oil in the marinade helps to emulsify the masala so the masala is smooth. Fish fry masala or masala fish fry made by shallow frying fish pieces that are coated well with a good thick masala paste.

Instructions to make Fish Fry (Odia Style):
  1. Wash and clean the fish properly. Cut the fish into pieces accordingly.
  2. Mix the fish pieces with 2 tsp turmeric powder and salt. Keep it aside for 15 mins.
  3. Heat oil in pan and add the fish pieces into it. Now toss the fish both the sides for 10 mins till it gets fried.

Usually fish is fried in several ways and every way of fried fish is delicious and quite appetizing. Here I have used big fish slices, made a paste using some masalas, coated the fish. Jaffna style deep fry meen poriyal at home. Easy quick simple way to make fish fry in Sri Lankan style. Most of the people fry the fish with turmeric powder and salt, but have you ever tried fish fry with breadcrumbs?

So that is going to wrap it up for this exceptional food fish fry (odia style) recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this webpage on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to fish fry (odia style) cooking. Go on get cooking!