Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, tangy fish fry. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Tangy Fish Fry is a delicious seafood recipe that you can enjoy anytime. This Bengali recipe is prepared using fish, white vinegar, gram flour, lime juice and a melange of spices including turmeric powder, ginger-garlic paste, red chilli powder and white pepper powder which can be an absolute delight for your taste buds. Tangy Fish Fry is an Indian seafood recipe made with fish pieces coated in a spicy masala prepared by mixing together red chilli powder, coriander powder, amchur or mango powder, cumin powder, garam masala, turmeric powder, ginger-garlic paste, vegetable oil and salt.
Tangy Fish Fry is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Tangy Fish Fry is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook tangy fish fry using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Tangy Fish Fry:
- Prepare 8 pieces fish
- Take 5 finely chopped onions
- Get 2 tsp Chilli powder
- Prepare salt as per taste
- Make ready 2 tsp Tamarind juice
- Make ready 1 pinch turmeric powder
- Take 4 tsp oil
Also Check Tangy Fish Fry Recipe, ingredients and complete Method. Tangy Fish Fry Recipe ~ By Rani Brand > Back to top. Careers; Blog; About Amazon; Press Center; Investor Relations; Amazon Devices; Amazon Tours; Make Money with Us. Sell on Amazon; Sell Under Amazon Accelerator; Sell on Amazon Handmade; Sell Your Services on Amazon; Sell on Amazon Business; Sell Your Apps on Amazon; Become an.
Steps to make Tangy Fish Fry:
- Take a pan, pour 2tsp oil when the pan is heat add onions, salt, chilli powder, turmeric and tamarind pulp.
- Saute the ingredients well.
- After the onions turned soft, add fish.
- Flip the fish bothsides, after they gets cooked add 2 tsp oil at the end and cook for 5 min. That's it tasty tasty tangy fish fry ready.
Fish Fry is also called as Masala Fish Fry. This spicy and crispy fish fry is make from some basic ingredients such as red chilli, turmeric powder, coriander power etc. Ginger-garlic paste is good for health. Nonvegetarian eaters are like this recipes # Pampano # tangy masal Thank you for Watching! Fried fish also pairs well with fresh, light, and tangy sides like coleslaw or cucumber salad.
So that is going to wrap this up for this special food tangy fish fry recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this page becomes “the place to be” when it comes to tangy fish fry cooking. Go on get cooking!
