Banana Custard Apple Frappe with butterscotch ice cream
Banana Custard Apple Frappe with butterscotch ice cream

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, banana custard apple frappe with butterscotch ice cream. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Banana Custard Apple Frappe with butterscotch ice cream is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Banana Custard Apple Frappe with butterscotch ice cream is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have banana custard apple frappe with butterscotch ice cream using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Banana Custard Apple Frappe with butterscotch ice cream:
  1. Take full fat milk
  2. Make ready sugar
  3. Get small bananas
  4. Make ready custard apple
  5. Get butter scotch ice cream
  6. Get almond essence or any other essence (optional)
  7. Prepare Tutti fruit or jelly for serving
Instructions to make Banana Custard Apple Frappe with butterscotch ice cream:
  1. First of all, take a mixer jar and put chop bananas and mix custard apple pulp in it.
  2. Then add 1 teaspoon of sugar in the fruits. If you love a sweet version, you can take 1.5 teaspoon. But do not take more than 1.5 teaspoon as the fruits already have sugar.
  3. The third step is to add 1 scoop of butter scotch ice cream and few drops of almond essence. Then pour the milk and grind all the ingredients for about 3 minutes until you get a thick shake.
  4. Finally, serve the drink with tutti fruti or jelly pieces.

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