Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, shredded beef. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Shredded Beef is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Shredded Beef is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook shredded beef using 9 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Shredded Beef:
- Take 1 teaspoon cumin
- Get 2 teaspoon chili powder
- Get 1/2 teaspoon smoked paprika
- Get 1 small can hatch chili (optional)
- Make ready 1 cup beef broth
- Take 2 tablespoon olive oil
- Take 1 small onion diced
- Make ready 2-2.5 pound chuck roast
- Make ready 2 tablespoons tomato paste
Steps to make Shredded Beef:
- Mix dry seasonings and rub onto all sides of roast
- Add 2 tablespoon of olive oil to pan, stovetop should be on medium high to high to get a good sear on the roast.
- Sear all sides of roast for about 2 minutes
- Place roast in slow cooker
- To searing pan, add diced onion and sauté for 2-3 minutes stirring to deglaze
- Add beef broth, tomato paste, and hatch chili to onions and simmer until sauce is reduced.
- Pour sauce over roast in the slow cooker.
- Place slow cooker on high for 3-4 hours or low for 5-6 hours
- Shred beef and use some of the remaining juice to keep beef moist. Serve as taco meat or as a mixed bowl similar to chipotle. You won’t be disappointed!
- I recommend using the leftover juice to make rice. 1 cup rice, 2 cups juice for 25 mins.
So that is going to wrap this up for this special food shredded beef recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this site in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this site becomes “the place to be” when it comes to shredded beef cooking. Go on get cooking!