Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, thai style pulled chicken fried rice. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Thai style pulled chicken fried rice is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Thai style pulled chicken fried rice is something which I have loved my entire life.
Chinese Fried Rice, Nasi Goreng Indonesian Fried Rice, Indian Biryani, Mexican Red Rice, Middle Eastern spiced pilaf…… My favourite way to serve it at home is with Chicken Satay and Thai Fish Cakes. These are dishes usually served as starters at Thai restaurants, but by adding Thai Fried. Thai Chicken Fried Rice spiced up with Thai holy basil and a punchy garlic chilli paste.
To get started with this particular recipe, we must prepare a few ingredients. You can cook thai style pulled chicken fried rice using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Thai style pulled chicken fried rice:
- Prepare 500 gms boneless chicken
- Make ready 2 bowls cooked rice (cooled)
- Get 4 tsp soya sauce
- Get 1 capsicum finely chopped
- Make ready 1 onion finely chopped
- Make ready 6-7 cloves garlic finely chopped
- Prepare 2 tsp spring onions finely chopped
- Prepare 3 tsp refined oil
- Make ready 2 eggs
- Prepare 2 tbsp black pepper powder
- Prepare 1 tbsp sugar
- Make ready to taste Salt
- Make ready 1 tsp ginger garlic paste
- Take Juice of 1 lemon
- Get 2 tsp chopped cilantro
It is fast and fairly easy to make, but requires constant stirring. Reviews for: Photos of Thai Spicy Basil Chicken Fried Rice. Once the chicken was cooked and broth was made, it was time to start on the rice. The rice that accompanies this dish is jasmine, but instead of It's made from a combination of Thai peppers, ginger, and garlic in a soybean paste based sauce and wow, it packs a punch.
Steps to make Thai style pulled chicken fried rice:
- Shred the chicken into a bit longer thin slices, marinate in ginger garlic paste, half of the lemon juice, 1 tbsp pepper powder, salt, 1 tsp soya sauce
- Shallow fry the marinated chicken and keep it aside.
- Scramble the eggs, add a pinch of salt and keep it aside.
- In a pan, add oil, fry the garlic, onions, capsicum, spring onions for five minutes. Add pepper, salt, soya sauce, sugar and cilantro and rest of the lemon juice.
- Add the chicken pieces to the pan and fry for 5 minutes.
- Add rice and mix well. Garnish with spring onions and scrambled eggs. Relish it hot!
We found that the best fried rice recipe began with cold, dry rice—leftover rice was best. Thai Crab Fried Rice, Pulled Pork Fried Rice, Thai Pineapple Fried Rice. Thai Chicken Fried Rice With Homemade Thai Curry PasteThe Gastronomic Bong. Thai-style Chicken Fried RiceGoodFood. chicken thigh fillets, fresh ginger, jasmine rice, bean. Push the rice to the side of the pan and add a bit more oil.
So that is going to wrap it up for this exceptional food thai style pulled chicken fried rice recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this site on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to thai style pulled chicken fried rice cooking. Go on get cooking!
